Baxter Station Bar and Grill 1201 Payne Street Louisville, KY 40204 502.584.1635

Baxter Station Bar and Grill
1201 Payne Street
Louisville, Kentucky 40204
(One block east of Baxter Avenue)
(502) 584-1635
FAX (502) 588-5903

 

 

Reservations




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Reservations


Dinner Menu

Appetizers     Soups and Salads    Sandwiches    Pasta     Entrées

Appetizers

Buffalo Wings...10-$8.95/20-$11.95
Large wings fried and then coated with our hot and spicy wing sauce. Served with celery and homemade bleu cheese dressing.
Please allow ten minutes!

Black Bean Cakes...$6.95
Our mixture of black beans, peppers, and onions. Served on a bed of sweet red chili sauce.

Calamari...$7.95
Calamari lightly fried then tossed with garlic, green, red, and pepperoncini peppers, and served with a marinara and Cajun aioli.

Crab Cakes...$8.95
Crabmeat blended with onions, seasoned breadcrumbs, and blackened spices then sautéed and served with Cajun aioli and dill remoulade.

Potato Puffs...$7.95
Mashed potatoes seasoned with onion, cheddar cheese, and green chilies then breaded and lightly fried. Served with horseradish sauce.

Pan Steamed Mussels...$8.95
Mussels served with a broth of garlic, white wine, red pepper, and butter.

HOMEMADE POTATO CHIPS...$4.95
Heaping basket of chips made daily served with our homemade bleu cheese dressing.

HUMMUS BAXTER...$6.95
Our take on the classic chickpea puree with chipotle peppers, basil, roasted red peppers served with grilled pita and tomato wedges.

beer cheese...$6.95
Rich and creamy cheese dip made from Dinkel Acker & smoked Gouda, with hints of mustard and celery. Served with  warm pita.

Quesadilla of the Day...Mkt.
Chef's daily selection.

Soups & Salads

House Soup - Moroccan Mushroom...cup $3.50...bowl $3.95
A rich blend of mushrooms, onions, and Mediterranean spices.

Soup Du Jour...$Mkt.
Chefs whim.

House Salad...$4.50
Fresh field greens, julienne carrots, daikon, & Parmesan cheese.

Caesar Salad...$4.95
Romaine lettuce tossed with traditional Caesar dressing. Topped with our own herb croutons & Parmesan cheese.

Warm Goat Cheese Salad...$7.95
Romaine lettuce tossed with a  tomato vinaigrette & topped with fried goat cheese & toasted walnuts.

Warm Brie Salad...$7.95
Brie on mixed greens with Mandarin oranges, pistachios,
& cranberry white balsamic vinaigrette.

Brutus Salad...$5.95
Our house Caesar with the addition of smoked bacon & spicy almonds.

PEAR & BLEU CHEESE Salad...$7.95
Mixed greens, topped with toasted hazelnuts, bleu cheese crumbles, & fresh sliced pears with poppy seed vinaigrette.

SPINACH PORTOBELLO Salad...$7.95
Baby spinach tossed in balsamic vinaigrette with walnuts, sun-dried tomatoes and feta topped with a grilled portobello mushroom.

Add salmon  or tuna to any salad...$4.50
Add a grilled chicken breast to any salad
...$3.50

Salad Dressings
Blue cheese, ranch style, honey mustard, 1000 island,
sun-dried tomato walnut vinaigrette, cranberry vinaigrette,
balsamic vinaigrette.
and lemon poppy seed vinaigrette,
-Ask about fat free selections-

Sandwiches

Hamburger...$7.50
Seven-ounce burger grilled to order.
Add American, Swiss, Cheddar, Jalapeño Jack, or bacon...ea.$ .50

Fish Sandwich...$7.95
Acclaimed by many, surpassed by few, Icelandic cod specially battered and lightly fried.

Chipotle and Citrus Chicken Sandwich...$7.95
A grilled chicken breast glazed with a bold blend of chipotle peppers,
mandarin orange juice, garlic, & rosemary.

Reuben...$7.95
Corned beef, sauerkraut, Swiss, and 1000 Island on rye. Or try our smoked turkey version.

Jäger Burger...$7.95
Our soon to be famous seven-ounce. burger topped with a Jägermeister salsa and jalapeño jack cheese.

Black & Bleu Burger...$7.95
Seven-ounce burger blackened & topped with gorgonzola cheese.

Grilled Tuna Sandwich...$7.95
Grilled yellowfin fillet served on a whole wheat bun with a roasted garlic aioli.

SMOKED PORK BBQ...$8.95
Cherry wood smoked Boston butt sliced thin and piled high. Served with slaw and fries.

PORTOBELLA SANDWICH...$7.95
Porter marinated, grilled Portobello cap topped with a tangy wegetable relish on a whole wheat bun with chipotle aioli.

SOUTHWESTERN STEAK SANDWICH...$8.95
Marinated, flank steak topped with grilled onions, peppers, and pepper jack cheese on a hoagie with chipotle aioli.

Veggie Cuban...$7.95
Portabella, roasted red pepper, red onion, smoked Gouda and tangy island relish, grilled pressed on a hoagie roll.

All sandwiches served with fries.

Pasta

Grilled Chicken Tortellini...$13.95
Cheese tortellini pasta, grilled chicken, tomato, & Cremini mushrooms
in a basil chipotle cream sauce.

Cajun Linguini...$13.95
Linguini tossed with Cajun spices, andouille sausage, cream, and parmesan cheese.

SOUTHWESTERN SEAFOOD PASTA...$14.95
Shrimp, mussels, chorizo & penne tossed in a smoky Chipotle veloute.

VEGETABLE LINGUINI...$12.95
Fresh basil mushrooms, tomatoes, pine nuts, roasted garlic & linguini tossed in a white wine mushroom sauce.

BLACKENED CHICKEN LINGUINI..$13.95
Grilled Cajun-spiced chicken breast & linguini tossed in a sweet chili cream sauce.

Entrées

Fajita Burritos
A large flour tortilla filled with mesquite seasoned peppers, onions, and cheese with your choice of chicken  or a vegetarian black bean mix.
Served with a side of guacamole and sweet chili sauce.
chicken or vegetarian black bean mix...$11.95
black bean/chicken combo...$12.95

*Salmon Croquettes...$12.95
Spiced with nutmeg and cracked black pepper. Accompanied by a dill remoulade. Served with rice and vegetables.

*Red Beans and Rice...$8.95
A zesty mix of red beans, onions, celery, and zucchini.
Add grilled andouille sausage...$3.95

BEEF TENDERLOIN...$Mkt.
Eight-ounce free range beef filet topped  with roasted garlic compound butter.
Served with mashed potatoes & vegetables.

PARMESAN ENCRUSTED WALLEYE...$15.95
Delicate fillets of walleye encrusted with Parmesan cheese, pan-fried and drizzled with lemon infused balsamic reduction.
Served with rice pilaf and today's vegetable.

PORK TENDERLOIN...$14.95
Medallions of pork tenderloin crusted with pretzel crumbs, parsley & black pepper.
Served with mashed potatoes & vegetables & mustard- lager sauce.

CHICKEN & CHORIZO...$12.95
Fried chicken breast topped with chorizo, smoked Gouda & chipotle veloute.
Served with rice pilaf and today's vegetable.

TOP SIRLOIN...$16.95
Five pepper rubbed , hand cut 10-ounce sirloin grilled to order and finished with bourbon BBQ sauce.
Served with mashed potatoes & vegetables.

VEGETABLE RATATOUILLE...$12.95
Portobello mushrooms, sweet peppers, zucchini, eggplant, tomatoes & onions simmered with olive oil, garlic & fresh herbs.
Served in a spaghetti squash bowl topped with tangy marinara sauce garnished with with Asiago cheese.

HERBED TILAPIA...$15.95
Fresh herb, lemon zest & cracker meal encrusted Tilapia served with chipotle crème fraiche, chive oil, rice pilaf and today's vegetable.

THAI COCONUT SHRIMP...$14.95
8 large tiger shrimp fried & rolled in toasted coconut. Served with Thai curried béchamel, rice pilaf and today's vegetable.

BOURBON GLAZED Salmon...$15.95
Fresh w
ild salmon grilled to order & finished with a bourbon-horseradish glaze.
Served with rice pilaf and today's vegetable.

Catch of Day...$Mkt.
Chef’s daily selection. Served with rice & today's vegetable.

* Dishes low in saturated fat
All pastas and entrees served with bread.
$2.50 split charge on all entrees
A 15% gratuity added to parties of 7 or more
One check please on larger parties
 

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